Phone
817 7829170
Service Number
n/a
Fax Number
n/a
Last Updated On
Jun 2, 2026, 3:49:25 PM
122 East Exchange Avenue
76164Fort WorthTexas
Listing ID
47430685
About Provender Hall
Chef and restaurateur Marcus Paslay (Clay Pigeon, Piattello Italian Kitchen, Walloon's) brings a from-scratch sensibility and distinct culinary vision to the Stockyards' Mule Alley development with Provender Hall. Its name a hat-tip to the area's cattle-centric history, Provender Hall offers Paslay's luscious take on American comfort food, with a playful menu spanning grilled trout to chicken gumbo to steak frites. Salads and sides such as crispy okra, braised greens and cheddar-cheese grits are also on offer.
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Opening Hours
Monday | 11:30 AM - 9:00 PM |
Tuesday | 11:30 AM - 9:00 PM |
Wednesday | 11:30 AM - 9:00 PM |
Thursday | 11:30 AM - 9:00 PM |
Friday | 11:30 AM - 10:00 PM |
Saturday | 11:00 AM - 10:00 PM |
Sunday | 11:00 AM - 9:00 PM |
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